Completed Consultancy Projects

Chemical & Biological Analysis

 

  1. Chemical Profiling of Cordyceps by HPLC-QTOF-MS

  2. Chemical Analysis of a Health Supplement Drink to Ascertain its Quality and Safety

  3. Testing of pH stability of several Herbal Nano Products

  4. The Quantification of the Active Ingredients in Cordyceps and the Establishment of a Quality Standard for a Herbal Capsule

  5. HPLC Profiling and Quantification of Chemical Markers in a TCM formulation

  6. HPLC Profiling of a TCM Capsule Product

  7. Total Antioxidant Capacity Determination of Chitosan

  8. Test of Compost Derived from Microbial Catalyzed Food Waste

  9. Quantification of Caffeine and Its Five Metabolites in Human Urine and Plasma Samples by LC-QqQ to Phenotype CYP1A2

  10. Quantification of Omeprazole in Human Plasma by LC-MS/MS

  11. Validation of an Analytical Method for the Quantitation of dicyclo-prostaglandin E2

  12. Validation of an Analytical Method for the Quantitation of Prostaglandin E2; 13,14-dihydro-15-keto Prostaglandin E2; and 6-keto-Prostaglandin F1α in Human Plasma by LC-MS/MS

  13. Characterisation and Quantification of Malt Polyphenols by LC-MS/MS

  14. Product Characterisation of Liver Protector by Thin-layer Chromatography

  15. Determination of Ephedrine and Pseudo-ephedrine in Ultra-fine Herbal Powders by HPLC-UV

  16. Quantitative Estimation of Gymnemagenin in Gymnema Sylvestre Extract by using LC-Triple Quad-MS

  17. Screening for Pesticide Residues in Herbal Samples

  18. Screening for Pesticide Residues in Sugar blocker Tea & Determination of Antioxidant Capacity in Health Supplements

  19. A Mini Preliminary Study on the Forced Degradation of Methyl Salicylate

  20. The Quantification of 17 Amino Acids in Four Sacha Inchi Samples using LC-Triple Quad-MS

  21. The Quantification of Vitamin E forms: α-Tocopherol, γ- Tocopherol and δ-Tocopherol in Two Capsule Samples using HPLC-DAD

  22. Determination of Modafinil by using Reversed Phase High-Performance Liquid Chromatography

  23. A Feasibility Study of the Quantification of Five Chemical Markers of a Chrysanthemum Extract

  24. Development of Novel Methods for the In-vitro Trials of Nano Products   

  25. Stability Study of a New Range of Botanical Aromatherapy Products for cGMP Compliance

  26. Development of standard chemical profiles (HPLC fingerprinting) and quantitative levels of active ingredient (agarotetrol) in agarwood products

  27. The development and validation of TWO quantitative markers for CHP product, and development of a dissolution test method for paeoniflorin in the same product 

  28. High Performance Thin Layer Chromatography (HPTLC) Profiling of Liver Protector

  29. Assay development of Miroestrol as the quality control biomarker in CHP product 

  30. Development of a novel method to quantify nicotinamide mononucleotide (NMN) in seven health supplements using HPLC-QqQ-MS     

  31. Method verification and improvement of 4 TLC and 4 HPLC qualitative markers in 3 samples including CHP product and counterfeit product         

  32. Development of a High Performance Liquid Chromatography (HPLC) fingerprinting assay and the database for Lingzhi Cracked Spores Powder products       

  33. Health Supplement Product Development: Novel method to quantify nicotinamide mononucleotide (NMN) using HPLC-QqQ-MS   

  34. Development of a Cross-Confirmation Approach Utilizing HPLC and LC-MS for Quantifying Hydroxysafflor Yellow A (HSYA) Content in CHP Product   

  35. Determination of Urolithin A Content in 5 Different Samples using HPLC-QqQ-MS     

  36. Analytical results of beta glucan molecular weight per sample analysis set.                                   

  37. Develop a novel method for the analysis of nine illicit compounds of interest found in seized drug materials using HPTLC Pro system    

  38. Medical device cleaning validation   

  39. Developing a New HPTLC Fingerprint Method for Quality Control of CHP Product             

  40. Novel method development to identify and quantify 2 Hydroxypropyl-β-cyclodextrin & Lanosterol in alkaline conditions (pH 7-8) in health supplement       

  41. Quantification of Total Polyphenol content using HPLC
 
Safety & Efficacy

 

  1. Evaluation of Anti-Microbial Property, Enzymatic Property and Shelf Life Stability for Natural Product from Fruit Waste

  2. Virucidal Activity Test for Two Surface Disinfectants

  3. Quality and Safety Evaluation of a Herbal Cream

  4. Accelerated and Real-time Stability Studies of a TCM Product

  5. Study of Accelerated Product Stability of a TCM Product

  6. QC Evaluation of TCM Global Products

  7. Chemical Analysis of a Health Supplement Drink to Ascertain its Quality and Safety

  8. Stability and Shelf Life Study of Two Herbal Supplements

  9. Preliminary Feasibility Study of Herbal Ingredients for Sunscreen Product Development

  10. Microbial composition and viability study for probiotic drinks

  11. Development of novel methods for the safety and quality of CHP products

  12. Development of novel methods for in-vitro evaluating antiviral activity and immunological enhancement of the formulation of Cold and Flu Remedy

  13. Anti-Intoxication Potency of Capsules Based on the Study of C57BL/6 Mice with Acute Alcohol-Induced Intoxication

  14. Antiviral Efficacy study of Oral Spray against Human Coronavirus 229E 

  15. Sensory Evaluation of Oral Spray

  16. Development of a novel in vitro osteoarthritis model to compare and evaluate the efficacy of Active Joint and ULTRA Joint to alleviate joint pain and discomfort

  17. Corneocyte maturation Assay Development    

  18. Develop a novel in vitro model of Human Chondrocytes and screening new biomarkers to evaluate the efficacy of health supplements 

  19. Study on bioavailability and absorption rate of NutraNano product for registration purpose and dissolution study for marketing

 

 

Product Formulation

 

  1. Development and Sensory Evaluation of a Herbal Product Formulation

  2. Consultancy Services for a TCM Product Registration of in Hong Kong

  3. Consultancy on Manufacturing Operations & Establishment of Quality Management System & Audit Process

  4. Consultancy on GDPMDS Documentation System

  5. Research and Development of Functional Drinks with Anti-Aging Effect on Sarcopenia

  6. Expansion of Product Range by Developing New Formulations for Overseas Markets

  7. Development of Existing Product by Enhancing the Manufacturing Method

  8. Development of 4 TCM formulations for a 28 Days Postpartum Product 

  9. Formulation Development of a Novel Plant- Based Liquid Extract for a Buccal Delivery System 

  10. Process and Product Development of FreezeDried SnacksUsing Secondary Grades of Local Fruits and Vegetables 

  11. Development of two (2) new proprietary herbal balm products through in vitro/in vivo models and stability studies

  12. Organic synthesis and analysis of a new cancer drug “Sotorasib” key intermediate “2-isopropyl-3-amino-4-methylpyridine

  13. Develop a novel herbal formulation against hangover    

  14. Strain isolation, Fermentation, and Oil Extraction/Analysis to Enhance the Value of Agarwood Oil

  15. Product formulation of OTC medicated products 

  16. Formulate an Innovative Herbal Cream with 13 Herbal Fine Powders